| 释义 |
brown sauce/braʊn sɔːs/n.【烹】1.(sauce of fat and flour)棕色调味汁2.<英>(relish)棕色调味料详细释义源自:《新世纪英汉大词典》Collins外研社 n.棕色调味汁棕色调味料<英国>英英释义n.a sauce based on soy saucebouillon or beef stock thickened with butter and flour roux and variously seasoned with herbs or Worcestershire etc.brown sauce棕色调味酱brown saucedocument.write('function myFunction(n){var c=document.getElementById("maintb").children;for(i=0;i');brown sauce棕色調味醬食品科技 |