| 释义 |
卤味 lǔwèi(r)spiced pot-stewed fowl/meat/etc.卤味lǔwèifood prepared by stewing in soy sauce and spiceslǔwèivariant of 卤味[lǔ wèi]卤味pot-stewed meat served cold卤味 lǔ wèi pot-stewed fowl, meat, etc. served cold卤味[lǔ wèi] 卤制的冷菜，如卤鸡、卤肉等 pot-stewed fowls, meats, etc., served cold卤味1. meat or fowl stewed with soy sauce and strained before serving卤味pot-stewed fowl, meat, etc. served cold |